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FOODIE PAM

Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

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Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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Bon Appétit

MAGAZINE

August, 2001

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Recipes in Tags:

salad

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beef(1) | chicken(2) | eggs(1) | fish(2) | fruit(1) | nuts(3) | pasta(1) | sandwiches(6) | shrimp(2)

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Almond-Crusted Goat Cheese Salad with Raspberry Dressing

(Bon Appétit, August, 2001)

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Arugula and Green Bean Salad with Walnut Oil Dressing

(Bon Appétit, August, 2001)

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Chicken and Watercress Salad with Hoisin Vinaigrette

(Bon Appétit, August, 2001)

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Curried Egg Salad Sandwiches

(Bon Appétit, August, 2001)

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Flank Steak Salad with Roasted Shallots and Goat Cheese

(Bon Appétit, August, 2001)

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Greek Salad Pita Sandwiches

(Bon Appétit, August, 2001)

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Hearts Of Palm Salad with Beets and Blue Cheese

(Bon Appétit, August, 2001)

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Lemon-Tarragon Chicken Salad Sandwiches

(Bon Appétit, August, 2001)

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Red-Potato Salad with Tomato and Pickle

(Bon Appétit, August, 2001)

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Salad Nicoise with Mint-Lemon Dressing

(Bon Appétit, August, 2001)

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Shrimp, Corn, and Red Pepper Salad Sandwiches

(Bon Appétit, August, 2001)

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Steak Salad Sandwiches with Capers

(Bon Appétit, August, 2001)

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Thai Cucumber Salad with Roasted Peanuts

(Bon Appétit, August, 2001)

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Two-Bean and Corn Salad

(Bon Appétit, August, 2001)

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Vegetable Slaw with Miso Dressing

(Bon Appétit, August, 2001)

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Antipasto Salad Sandwiches

(Bon Appétit, August, 2001)

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Pasta Salad with Shrimp, Roasted Peppers, and Fennel

(Bon Appétit, August, 2001)

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Seared Sesame Tofu with Asian Salad

(Bon Appétit, August, 2001)

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